Loaded Potato Soup
12 Red Potatoes
3 cans Cheddar Cheese Soup
3 cans Milk
Green Onions
Bacon Bits
Grated Cheddar Cheese
Cut potatoes into bite sized pieces, boil until tender. Drain. Mix soup and milk and heat slowly so not to curdle. When it's warm, add the potatoes and simmer for 10 minutes. Garnish with the onions, bacon bits and cheddar cheese.
Super easy and yummy dish! Enjoy! I fixed this for dinner tonight and Meredith LOVED it. She kept saying "It's Yummy!"
Mer does seem to love potatoes!
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