Tuesday, August 9, 2011

Tasty Tuesday

Stuffed Mushrooms

1 1/2 lb. mushrooms
1/2 lb sausage
1/4 c. dry bread crumbs
1/4 c. green onions, chopped
1/4 c. green peppers, chopped
1/2 c. shredded mozzarella cheese

Brown sausage & drain. In 2 T sausage drippings, cook chopped mushroom stems, onions and peppers until tender. Combine with sausage, cheese & bread crumbs. Fill mushrooms.

Bake 375* 15 minutes

One of my all time favorites!!!!

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