Breakfast Quiche Cups
2 eggs & 1/4 c. milk, beaten together
3/4 c. shredded cheddar cheese
any veggies
canadian bacon, diced
Line 12 cup muffin pans with foil baking cups. Spray cups with no-stick cooking spray. Combine ingredients & mix well. Divide evenly among muffin cups. Bake 350* 20 minutes until knife inserted in center comes out clean.
Freezes Well & can be re-heated in microwave.
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