1 (16 oz) jar dry-roasted peanuts, unsalted
1 (16 oz) jar dry-roasted peanuts, salted
1 (12 oz) semi-sweet chocolate chips
1 (4 oz) bar German Chocolate, broken into pieces
3 lb. White Chocolate Bark, broken into pieces
Put in crock pot in order listed. Cover and cook 3 hours on low. DO NOT REMOVE LID! Turn off and cool slightly. Mix thoroughly & drop by tsp. onto wax paper. Let cool completely.
My family makes this every year for Christmas. This last Christmas, when we dropped the candies onto the wax paper, we also added some Craisins...they were delicious!
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